Fresh Home-Made Cream Teas

Why we love running our B&B and Tea Room

At 4:30 the question was asked by the lady in pink: "what time do you stop serving Cream teas? It'll be for eight of us".

With only four scones left and with Jude already having cooked a couple of extra batches I hesitated slightly. "around five o'clock" was the answer, "but speak nicely to the lady in black and she might cook another batch".

Pink spoke to Black and half an hour later we served probably the eight freshest Cream Teas ever - freshly made, baked, and getting big smiles only a minute out of the oven.

Its not the best ever picture, but we've got it, and we know it was worth while - thanks.